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This kid-pleasing pasta dish has everyone's favorite pizza toppings baked into a casserole.
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A recipe for the yeasty sweet bread from Mexico.
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In this new incarnation of my soda bread recipe, I kept the crosses, but to maximize the surface area of the crumbly, crunchy outer crust, I baked the dough into small buns instead of a large loaf That way, I was able to get more of the bumpy-textured crust in each bite.
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Get Banana Pancakes Recipe from Food Network
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Salmon on a bed of herbed cream cheese, wrapped in puff pastry: a deceptively simple recipe for a gourmet dish with an elegant presentation.
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This recipe for Côte d'Azur Cure-All Soup is great for the common cold or a hangover thanks to rich eggs and plenty of garlic.
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Get Warm Johnny Cakes with Wild Blackberries Recipe from Food Network
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Cake and bread fans alike will love Chef John's take on Baltimore peach cake, a yeasted German-style cake showcasing summer's best peaches.
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This is a simple braided challah, glazed with egg. Half the flour is whole wheat for a hearty flavor. It is sweetened with sucralose sweetener, but you can substitute sugar.
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Make gluten-free crescent dough from scratch with this easy-to-follow recipe that bakes up into delicious soft and golden rolls.
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Get Peanut Butter Granola Bars Recipe from Food Network
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Get Walnut Cake with a Hint of Rosemary Recipe from Food Network