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This cheesy blend of catfish and vegetables is a thick, creamy crowd pleaser.
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Get Moussaka: Eggplant Casserole Recipe from Food Network
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Eggplant centers are cooked with onion, garlic, and seasonings, then re-stuffed into the eggplant, coated with tomato sauce, cheese, and bread crumbs, and baked until tender and bubbly.
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A creamy mixture flavored with onion is spread on white bread and rolled with a crisp baby dill pickle.
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This salad from F&W's Grace Parisi brilliantly combines some of the most exciting food trends of 2013 into one amazing recipe.
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Get Spinach and Feta Frittata Recipe from Food Network
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Get Baingan Bharta (Roasted Eggplant Salad) Recipe from Food Network
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Cheese, bread crumbs, parsley, garlic and onion are mixed in with the cooked eggplant and formed into patties. A few minutes in hot oil and you have your croquettes.
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Nothing is better than a bowl of warm soup filled with cheesy pasta and meaty smoked sausage. Comfort food in 20 minutes!