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Get Grilled Chicken Breast with Marinated Cherry Tomato Salad Recipe from Food Network
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Jonathon Sawyer likes serving grilled meat, like these rib eye steaks, with a tangy sauce that he makes by simmering red onions and jalapeños with water and vinegar, then pureeing them until silky.
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This cocktail recipe uses fresh figs, vodka, lemon juice, St-Germain elderflower liqueur, and agave nectar.
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Get 3 Mix-Ins to Customize Store-Bought Gelato Recipe from Food Network
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Make a filling and satisfying stuffed pepper recipe for an easy side dish or main meal. Using green bell peppers stuffed with mint, dill, feta, golden raisins...
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Make sure to add the herbs for this salad at the last minute or they lose the wonderful aromatic qualities that they bring to the salad in the first place. Serve more herbs in bowls for everybody to add as they like.
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Get YJ's Fish and Banana Leaves Recipe from Food Network
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Inspired by Turkey's stuffed grape leaves, Mehmet Gürs ingeniously wraps goat cheese in the briny leaves, then quickly grills the little packages so the cheese melts.
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This heart-healthy salmon recipe is courtesy of Michael Pollan.
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Get Tabbouleh Recipe from Food Network
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Get Beef Roll (Rou Jian Bing) Recipe from Food Network
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Get Hummus and Grilled Vegetable Wrap Recipe from Food Network