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A turkey breast is roasted with a flavorful combination of butter and seasonings and served with homemade pan gravy.
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Here's a simple bread and celery stuffing that will be welcome at any holiday table!
Ingredients: margarine, onions, celery, bread, poultry, eggs
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This tangy barbecue flavored soup makes use of your leftover Thanksgiving or Christmas turkey.
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This is a fast, low cal recipe that uses things in your pantry and refrigerator.
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A combination of condiments and spice revives ho-hum turkey breast.
Ingredients: turkey, soy sauce, honey, garlic, chile
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Get Smoky Turkey Shepherd's Pie Recipe from Food Network
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Get Slow-Cooker Pulled Turkey Recipe from Food Network
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Bi-Rite owner Sam Mogannam, who always uses a heritage-breed turkey, cooks the white and dark meats separately to prevent the breast from drying out before the tougher leg meat is fully cooked.
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Get Make-Ahead Thanksgiving Turkey Recipe from Food Network
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A turkey salad recipe with toasty coconut bits, sweet raisins, and curried yogurt to dress up leftover Thanksgiving turkey.
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Get "Blue Thunder" Turkey Drumsticks Recipe from Food Network
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Sliced Maple Honey Turkey makes a great sandwich on whole wheat bread with mayo and cranberry sauce.