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Get Baked Chicken with Ciabatta Dressing Recipe from Food Network
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Get Mac and Jack Salad Recipe from Food Network
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Cook canned chicken with Korean chile paste to fill burritos with kimchi, cilantro, cheese, and salsa for a fusion of Korean and Mexican in a burrito.
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Marinated for at least 2 days, this deeply flavorful roast is tangy and savory.
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Get Yogurt Braised Leg of Lamb Recipe from Food Network
cooking.nytimes.com
The combination of white rice and black beans is a Cuban staple Black beans served on top of or next to white rice is most commonly called Moros y Cristianos, a reference to the medieval battle between Islamic Moors and Christian Spaniards on the Iberian Peninsula When rice and beans are mixed with sautéed aromatic vegetables and sometimes bits of pork, the result is called congrí
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Get Root Vegetable Gratin Recipe from Food Network
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This irresistible soup is inspired by a Southeast Asian dish traditionally made with Thai jasmine rice The recipe is adapted from one in “Hot Sour Salty Sweet,” by Naomi Duguid and Jeffrey Alford
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This hearty potato favorite will warm you up on the coldest fall nights.
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Get Stuffed Turkey Meatloaf Recipe from Food Network
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Get Grilled Zucchini Succotash Recipe from Food Network
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Puff pastry squares are topped with goat cheese and thinly-sliced zucchini and tomatoes for a colorful appetizer sure to impress your guests.