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Pan-fried ham and pierogies are simmered together in a creamy mushroom sauce for simple and comforting dinner.
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I've had barbeque in some of the best little places in the Carolina's, and this stuff rules there! Fantastic on pork! Or try brushing some on chicken as it finishes off the grill!
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A family-pleasing chicken and rice casserole gets a flavor lift from wild rice mix and curry. Bone-in chicken thighs will stay moist.
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Who knew that salmon and apples would make such a lovely combination?
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This low-carb yellow squash casserole is loaded with almonds and Colby-Jack cheese for a higher-protein version of the traditional side dish.
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In this Brazilian recipe, brown rice is topped with black beans, tomatoes, sausage, and served alongside sweet and sticky baked bananas.
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Impress the dinner table with this exquisite frozen pie dessert topped with slow-simmered cranberries.
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Get Dirty Steve's Original Wing Sauce Recipe from Food Network
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These tiered mini cakes are as fun to make as traditional s'mores.
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It's back to school and back to work all the more reason to have dinner ready in the freezer.
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Each baking dish serves four; bake one tonight, and freeze the other for a ready-made dinner later on. When ready to cook, bake it straight from the freezer.
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Banish all thoughts of gluey morning oatmeal. These crisp oat cakes may change the way you think about the grain. The batter is sticky; so it's easiest to form the cakes right in the pan rather than by hand.