Search Results (1,767 found)
cooking.nytimes.com
This flourless, crustless tart is rich, moist, sweet and and prepared almost entirely on the stovetop (with the exception of a few minutes spent under the broiler to crisp the top) It is the ideal decadent breakfast, a new twist on the classic coffeecake or last-minute dessert.
This flourless, crustless tart is rich, moist, sweet and and prepared almost entirely on the stovetop (with the exception of a few minutes spent under the broiler to crisp the top) It is the ideal decadent breakfast, a new twist on the classic coffeecake or last-minute dessert.
www.simplyrecipes.com
Almond blondies! Chewy almond squares, easy to make, no need for a mixer.
Almond blondies! Chewy almond squares, easy to make, no need for a mixer.
Ingredients:
butter, brown sugar, egg, almond extract, flour, baking powder, baking soda, blanched almonds, decoration
www.chowhound.com
This spread is a favorite whenever I take it to a party or make it for my family. No one can ever name all the ingredients but it's really simple to make. It...
This spread is a favorite whenever I take it to a party or make it for my family. No one can ever name all the ingredients but it's really simple to make. It...
www.foodnetwork.com
Get Plum Tart with Almond Pastry Crust Recipe from Food Network
Get Plum Tart with Almond Pastry Crust Recipe from Food Network
Ingredients:
plums, sugar, cinnamon, lemon juice, blanched almonds, pastry flour, salt, nutmeg, butter, canola oil, egg white, raspberry, water
www.delish.com
This fluffy, nutty breakfast is a playful, delicious mash-up of French toast and PB and J. Instead of peanut butter, it's made with almond butter.
This fluffy, nutty breakfast is a playful, delicious mash-up of French toast and PB and J. Instead of peanut butter, it's made with almond butter.
cooking.nytimes.com
A slice of this berry-dotted cake is perfect late in the morning, for afternoon tea or after dinner, with coffee It keeps for up to three days in a sealed container, but is at its absolute best on the day it's made.
A slice of this berry-dotted cake is perfect late in the morning, for afternoon tea or after dinner, with coffee It keeps for up to three days in a sealed container, but is at its absolute best on the day it's made.
Ingredients:
butter, superfine sugar, lemon, vanilla, eggs, flour, baking powder, salt, almond flour, blueberries, confectioners sugar
www.chowhound.com
An easy pear and almond turnover recipe made with frozen puff-pastry sheets.
An easy pear and almond turnover recipe made with frozen puff-pastry sheets.
www.foodnetwork.com
Get Kathleen King's Double Chocolate Almond Cookies Recipe from Food Network
Get Kathleen King's Double Chocolate Almond Cookies Recipe from Food Network
Ingredients:
flour, cocoa, baking soda, salt, butter, sugar, brown sugar, egg, vanilla, chocolate chips, almonds
www.foodnetwork.com
Get Smoked Sea Salt and Almond Eclairs Recipe from Food Network
Get Smoked Sea Salt and Almond Eclairs Recipe from Food Network
Ingredients:
milk, salt, sugar, butter, bread flour, eggs, egg whites, heavy cream, confectioners sugar, almond extract, milk chocolate
www.delish.com
This dried-apricot tart is crispy and tender, tangy and sweet all at the same time.
This dried-apricot tart is crispy and tender, tangy and sweet all at the same time.
Ingredients:
flour, sugar, salt, butter, water, vanilla, almonds, dry white wine, apricots, vanilla bean, confectioners sugar, eggs, almond extract
www.allrecipes.com
Peanut butter oatmeal cookies with a hint of almond are a new twist on the classic peanut butter cookie recipe.
Peanut butter oatmeal cookies with a hint of almond are a new twist on the classic peanut butter cookie recipe.
Ingredients:
flour, baking soda, salt, peanut butter, butter, sugar, brown sugar, eggs, vanilla, almond extract, oats
www.allrecipes.com
If you have never tried tahini ice cream, you are in for a taste treat that is right on trend. This recipe combines the sesame seed paste with almond extract and fresh strawberries.
If you have never tried tahini ice cream, you are in for a taste treat that is right on trend. This recipe combines the sesame seed paste with almond extract and fresh strawberries.