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Get Apple and Onion Stuffin' Recipe from Food Network
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Grilled corn and red cabbage slaw with a cilantro-lime dressing is a refreshing salad or topping for fish tacos.
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This recipe substitutes hard-boiled chicken eggs for duck eggs to create a salty and funky egg salad.
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This soup with red lentils, bulgur wheat, and rice has dynamic flavors and a lovely mild heat.
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Your family couldn't ask for a tastier quick dinner fix than this ground beef enchilada casserole with bell peppers, carrots, black beans, and reduced-fat cheese.
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Get Grilled Pork Chops with Onion and Bell Pepper Relish Recipe from Food Network
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Alyssa Gorelick serves this grilled Romesco sauce over quinoa-stuffed poblano peppers. Any extra sauce is terrific with roasted or grilled potatoes or on a veggie burger.
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A healthy red pepper hummus recipe.
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Normally baking potatoes like Idahos or Russetts are used for mashed potatoes, but it's OK to break the rules.
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A crunchy addition to any taco.
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Get Grilled Chipotle Pork Tacos with Red Slaw Recipe from Food Network
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This sauce is served at the Inn at Little Washington with its signature dish, "Filet Mignon" of Rare Tuna.