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This hummus comes with raves attached to it. Everything goes into the food processor and is swooshed into a fabulous consistency. Try it with some toasted pita bread.
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These are tasty alternatives to both regular french fries and also a way to get in your veggies! I make them by the truckload and freeze them. My husband hates green beans but gobbles these up! Serve with Ranch dressing or another favorite dipping sauce.
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Green beans are combined with bacon, and sour cream in this thick Transylvanian soup.
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Get Lighter Creamy White Bean Dip Recipe from Food Network
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Get Spicy Low-Country Shrimp and Grits Recipe from Food Network
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These easy buttermilk waffles are crisp on the outside, tender in the middle, and are a crowd-pleasing weekend breakfast.
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Simply delicious! Fresh shredded potatoes and onions make the difference in this breakfast casserole.
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A rich Dijon cream sauce smothers sauteed chicken and mushrooms.
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These are just like German chocolate cake, but you can eat them with your hands!
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This is a unique old-fashioned recipe using guava pulp and guava nectar to make a spice cake.
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This fresh and creamy soup is easy to make, and filled with hearty chopped mushrooms.
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Fresh ginger, candied ginger, and ground ginger join forces in these spicy ginger cookies.