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This is my mom's tried-and-true recipe that everyone loves (especially the crust!). It really couldn't be easier. Mom uses pear preserves that she made as the...
Ingredients: margarine, flour, sugar, milk, fruit
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Dark rum, brown sugar, pineapple juice, and cranberry sauce are simmered together in a slow cooker creating a delightful hot buttered rum punch.
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Get Lemon Squares Recipe from Food Network
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These all-natural strawberry cupcakes are made from scratch with cake flour, whole milk, and unsalted butter. Recipe yields 20 standard or 72 mini cupcakes.
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This cake, with its delightful meringue topping, is at least as good as it sounds.
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When making fruit crumbles, pastry chefs prepare the components separately, then bake them together quickly so the topping stays crispy.
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Make Chef John's asparagus tart this spring or summer to delight your friends with this appetizing crowd-pleaser.
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Get Barbecued Okra Recipe from Food Network
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A simple vegetable dish that highlights the summer flavors of fresh tomatoes and zucchini. It goes great with grilled meats or poultry.
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Chicken wings simmer until tender in a sweet and savory sauce made with a touch of peanut butter.
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You'll know this is a blue ribbon pie as soon as you experience your first bite. It 's made with a chocolate cookie crust which is then layered with a raspberry whipped cream filling and thin chocolate cookies until you run out of cream and cookies. Then, the pie is chilled and served with fresh raspberries.
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Delicious chocolate cake to serve during the holidays. If desired, garnish with whole pecans and chocolate curls