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A tasty, quick side dish.
A tasty, quick side dish.
www.allrecipes.com
Prime rib with a little steak seasoning, garlic, and a good thermometer are the fool-proof ingredients to making a memorable, formal dinner party main dish.
Prime rib with a little steak seasoning, garlic, and a good thermometer are the fool-proof ingredients to making a memorable, formal dinner party main dish.
www.allrecipes.com
Spaghetti is tossed with garlic and clams in this quick, easy, crowd pleasing recipe.
Spaghetti is tossed with garlic and clams in this quick, easy, crowd pleasing recipe.
www.foodnetwork.com
Get Carrot-Top Pesto Recipe from Food Network
Get Carrot-Top Pesto Recipe from Food Network
www.allrecipes.com
Sauteed chicken breasts topped with a mayonnaise/mustard/rosemary spread and graced by 2 slices of garlic rosemary focaccia bread. These sandwiches are great when you want a quick supper, but not something from the freezer. They remind me of an expensive sandwich from an upscale deli. The spread and the chicken can be made in advance, and the chicken can be eaten hot or cold.
Sauteed chicken breasts topped with a mayonnaise/mustard/rosemary spread and graced by 2 slices of garlic rosemary focaccia bread. These sandwiches are great when you want a quick supper, but not something from the freezer. They remind me of an expensive sandwich from an upscale deli. The spread and the chicken can be made in advance, and the chicken can be eaten hot or cold.
www.foodnetwork.com
Get Quick Broiled Flank Steak with Quick Roasted Veggies Recipe from Food Network
Get Quick Broiled Flank Steak with Quick Roasted Veggies Recipe from Food Network
cooking.nytimes.com
This is the time of year when, no matter what part of the country you live in, tables at farmersâ markets are piled high with summer squash, mounds of it: yellow, light green and dark, round and long This is a vegetable that expresses itself well in a wide range of dishes; just about every cuisine in the world knows how to show it off It's an excellent low-calorie food, with only 19 calories per cup of raw squash
This is the time of year when, no matter what part of the country you live in, tables at farmersâ markets are piled high with summer squash, mounds of it: yellow, light green and dark, round and long This is a vegetable that expresses itself well in a wide range of dishes; just about every cuisine in the world knows how to show it off It's an excellent low-calorie food, with only 19 calories per cup of raw squash
www.delish.com
A new spin on a classic flavor combination.
A new spin on a classic flavor combination.
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Cosciotto in Crosta D’Erbe: a perfect cut for serving a group.
Cosciotto in Crosta D’Erbe: a perfect cut for serving a group.
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Cured pig's cheek or guanciale di maiale (literally translates to cheek of the pig) is hands-down the BEST bacon I have ever eaten-and have yet to find someone...
Cured pig's cheek or guanciale di maiale (literally translates to cheek of the pig) is hands-down the BEST bacon I have ever eaten-and have yet to find someone...
www.delish.com
After removing the rind from the Brie, combine it with the pasta cooking water to make a rich, silky sauce for the fettuccine.
After removing the rind from the Brie, combine it with the pasta cooking water to make a rich, silky sauce for the fettuccine.