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Michael Zee lends us his recipe for Matcha Hong Kong Egg Waffles.
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Cauliflower is the new flour.
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These egg muffin cakes are packed with bratwurst, cheese, and seasonings for a hearty on-the-go breakfast to keep you going all morning.
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A delicate, braided cookie perfect with coffee or tea.
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Surprising additions to these deviled eggs are goat cheese, pecans, and mango chutney. Delish!
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These garlicky egg rolls are filled with tiny shrimp, shredded cabbage, and bean sprouts and served with a special tasty dipping sauce.
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For a delicious change, try making your own fresh and delicious noodles.
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Get Steamed Pumpkin Puddings with Tennessee Rum Hard Sauce and Pumpkin Seed Brittle Recipe from Food Network
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These cookies are like the ones you'll find at the grocery store bakery. They have a chocolate center. You can make your own fudge icing, or buy it pre-made at the store.
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Get Apple-Pumpkin Galette Recipe from Food Network
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Get Citrus and Mascarpone Parfait with Grapefruit and Prosecco Granita Recipe from Food Network
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This recipe is by Kay Rentschler and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.