Search Results (3,094 found)
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Get Baked French Toast with Blueberries Recipe from Food Network
Get Baked French Toast with Blueberries Recipe from Food Network
www.chowhound.com
A nutritious treat!
A nutritious treat!
Ingredients:
teff flour, baking soda, salt, cinnamon, cloves, mustard, almond butter, molasses, tamari, ginger, maple syrup
www.chowhound.com
These pan-seared Brussels sprouts are sweet with maple butter and salty from rich Iberico ham, with pops of pickled garlic and crisp fried sage. They make an...
These pan-seared Brussels sprouts are sweet with maple butter and salty from rich Iberico ham, with pops of pickled garlic and crisp fried sage. They make an...
Ingredients:
vegetable oil, sage, salt, butter, maple syrup, ham, pickled garlic, peppercorn, sherry vinegar, brussels sprouts, black pepper
www.allrecipes.com
Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream.
Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream.
cooking.nytimes.com
This recipe is by Marian Burros and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A wonderful festive broccoli slaw salad. Great make ahead recipe and very versatile.
A wonderful festive broccoli slaw salad. Great make ahead recipe and very versatile.
Ingredients:
balsamic vinegar, dijon mustard, maple syrup, garlic, lemon, canola oil, coleslaw mix, cranberries, green onions, pecans
cooking.nytimes.com
This ranch-dressing adaptation comes from Julia Goldberg, a cook at Superiority Burger, Brooks Headley's vegetarian fast-food restaurant in New York While traditional ranch relies on buttermilk and mayonnaise for its creaminess, the base in this version is tahini, or sesame butter, mixed with lemon juice and water until it turns smooth and glossy Maple syrup and a generous amount of salt are crucial to mimicking the intense salty-sweetness of bottled ranch
This ranch-dressing adaptation comes from Julia Goldberg, a cook at Superiority Burger, Brooks Headley's vegetarian fast-food restaurant in New York While traditional ranch relies on buttermilk and mayonnaise for its creaminess, the base in this version is tahini, or sesame butter, mixed with lemon juice and water until it turns smooth and glossy Maple syrup and a generous amount of salt are crucial to mimicking the intense salty-sweetness of bottled ranch
www.delish.com
Adding limes to this salad gives it a distinctly tart flavor, but feel free to leave them out and use more oranges or grapefruit instead.
Adding limes to this salad gives it a distinctly tart flavor, but feel free to leave them out and use more oranges or grapefruit instead.
Ingredients:
oranges, grapefruits, limes, shallot, parsley, lemon, lemon juice, sour cream, maple syrup, poppy seeds
www.allrecipes.com
This is my mom's holiday ham recipe. She would cook this easy recipe on my birthday. Made with maraschino cherries, sliced pineapples, brown sugar, honey and much more yummy ingredients. You'll love this ham dinner, and it's not just for the holidays, but great any time of year!
This is my mom's holiday ham recipe. She would cook this easy recipe on my birthday. Made with maraschino cherries, sliced pineapples, brown sugar, honey and much more yummy ingredients. You'll love this ham dinner, and it's not just for the holidays, but great any time of year!
www.delish.com
These adorable breakfast delights combine sweet and savory tastes for a truly unique morning treat.
These adorable breakfast delights combine sweet and savory tastes for a truly unique morning treat.
Ingredients:
butter, smith apples, salt, maple syrup, brown sugar, cinnamon, flour, baking powder, sugar, milk, eggs, breakfast sausage
www.foodnetwork.com
Get Fall Brunch Punch Recipe from Food Network
Get Fall Brunch Punch Recipe from Food Network
Ingredients:
apple cider, maple, butterscotch sauce, calvados, amaretto, allspice dram, whipped cream, maple syrup, red pepper, cinnamon, butter, vanilla
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
kabocha squash, maple syrup, heavy cream, cranberries, crystallized ginger, allspice, cloves, salt, eggs, tart