Search Results (9,116 found)
www.delish.com
♫ You can plan a pretty picnic but you can't predict the weather...♫
♫ You can plan a pretty picnic but you can't predict the weather...♫
Ingredients:
sourdough, ham, provolone, marinated artichoke, mozzarella, tomatoes, basil, salami, lettuce
www.allrecipes.com
This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
Ingredients:
beef, onion, celery, green bell pepper, tomatoes, kidney beans, salsa, sugar, cayenne pepper, chili powder, basil, oregano
www.foodnetwork.com
Get Tagliatta and Everything Salad Recipe from Food Network
Get Tagliatta and Everything Salad Recipe from Food Network
Ingredients:
steaks, cloves, rosemary, parsley, lemon, salt and pepper, golden beets, fennel, heart romaine, arugula, spinach, scallions, dijon mustard, cumin, red wine vinegar, olive oil
www.allrecipes.com
Convert leftover hamburger buns to croutons for a money- and food-saving item it never hurts to have on hand.
Convert leftover hamburger buns to croutons for a money- and food-saving item it never hurts to have on hand.
www.chowhound.com
This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
Ingredients:
chicken carcass, olive oil, water, carrot, celery, yellow onion, thyme, bay leaf, black peppercorns, flour, milk, egg, salt, herbs, butter, chicken, egg whites, italian parsley, lemon juice, salt plus
www.allrecipes.com
This cornbread is loaded with extras. Onion, pepper-jack cheese, corn, basil and roasted red peppers make this savory bread dense and delicious.
This cornbread is loaded with extras. Onion, pepper-jack cheese, corn, basil and roasted red peppers make this savory bread dense and delicious.
Ingredients:
butter, onion, cornmeal, flour, sugar, baking powder, salt, baking soda, buttermilk, eggs, cheese, corn kernels, red bell peppers, basil
www.allrecipes.com
Use cream sherry to enrich a tasty mix of tomatoes, garlic, basil, mint, olive oil and hot pepper flakes. After steeping for two hours, use some of the liquid to flavor hot pasta. Add Asiago and fontina cheese, then toss everything together.
Use cream sherry to enrich a tasty mix of tomatoes, garlic, basil, mint, olive oil and hot pepper flakes. After steeping for two hours, use some of the liquid to flavor hot pasta. Add Asiago and fontina cheese, then toss everything together.
Ingredients:
tomatoes, cloves, basil, mint leaves, salt, black pepper, red pepper flakes, olive oil, cream sherry, spaghetti, asiago cheese, fontina cheese
www.foodnetwork.com
Get Cherry Tomato Salad With Buttermilk-Basil Dressing Recipe from Food Network
Get Cherry Tomato Salad With Buttermilk-Basil Dressing Recipe from Food Network
www.foodnetwork.com
Get Crispy Squid with Garlic, Chile, and Basil Recipe from Food Network
Get Crispy Squid with Garlic, Chile, and Basil Recipe from Food Network
Ingredients:
eggs, bread crumbs, tentacles, chile oil, cloves, celery, lemon halved, frying oil, basil leaves
cooking.nytimes.com
This cool-weather panzanella trades tomatoes for caramelized roasted squash It is a great salad for a buffet, but you can also make a meal of it.
This cool-weather panzanella trades tomatoes for caramelized roasted squash It is a great salad for a buffet, but you can also make a meal of it.
Ingredients:
delicata, olive oil, stale bread, red wine vinegar, balsamic vinegar, dijon mustard, garlic, celery, thyme, parsley, romaine lettuce, chives, shaved parmesan, sage
www.delish.com
This sandwich, our take on the French pan bagnat, is perfect for outdoor eating. Its flavor improves when you make it ahead.
This sandwich, our take on the French pan bagnat, is perfect for outdoor eating. Its flavor improves when you make it ahead.
Ingredients:
olive oil, white wine vinegar, dijon mustard, tuna, english cucumber, red onion, bread, olive tapenade, basil leaves, eggs
www.allrecipes.com
The ever-popular linguine with clams has never been easier than with Chef John's version of the classic Italian recipe, this time made with spaghetti.
The ever-popular linguine with clams has never been easier than with Chef John's version of the classic Italian recipe, this time made with spaghetti.
Ingredients:
spaghetti, heavy whipping cream, baby clams, cloves, anchovy, red pepper flakes, egg yolk, parmesan cheese, croutons, basil