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Get 4 Minute Spicy Garlic Shrimp Recipe from Food Network
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Get a taste of holiday rhythm with this sweet snare. Each bite will have your tongue tapping along with its cool and tasty beat: Pa rum yum yum yum!
cooking.nytimes.com
This moist and springy Persian almond cake is generously spiced with ground cardamom (two full teaspoons) We like it with fresh berries If you want to serve it for Passover, be sure to use kosher for Passover confectioners' sugar; you could also use a tablespoon of matzo meal in place of the tablespoon of almond flour, but the cake is delicious without it.
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This recipe for pistachio shortbread is sweet, buttery, and flecked with bright green pistachios and lemon zest.
Ingredients: pistachios, sugar, salt, flour, butter, lemon
cooking.nytimes.com
This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over The genius of this recipe, besides its utter deliciousness, is that it can be made the day before, or even two Cook the potatoes, assemble the casserole, wrap tightly and store it in the refrigerator
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Get Crazy Brownies Recipe from Food Network
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A quick and easy recipe for an ultra-thin crust pizza topped with onions, mushrooms, and ricotta cheese. Uses flour tortillas as the pizza base.
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Get Orange Bars Recipe from Food Network
Ingredients: butter, flour, sugar, salt, eggs, zest
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Get Upside-Down Mango Cake Recipe from Food Network
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Get Sausage, Beans and Broccoli Rabe Soup Recipe from Food Network