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Use a double crust to make either individual or family sized pies filled with turkey and vegetables with canned cream of chicken soup.
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A quick and easy dinner for one - salsa smothered steak baked with chopped potatoes, carrots, and onions.
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I spent the summer exploring Andalucia and simply couldn't get enough of the local delicacies. Everything, ranging from the smoky salty jamon de pata negra to...
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This recipe is one of those very special “what's laying around the house that’s edible” recipes. Sound familiar? In this case, that included delicious turnips...
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The Greek approach to a good tomato salad, whether it has cucumbers and lettuce or not (this one doesn’t), is all about keeping it simple Sweet, ripe summer tomatoes, salt and olive oil are all you need The flourishes here — green pepper, red onion, chopped mint and pinch of oregano — are optional, but they add brightness
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Get Wedge Salad Burgers Recipe from Food Network
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Oven-baked salmon fillets served with avocado, mango, chile, lime salsa.
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Use this simple from-scratch recipe for making chicken and dumplings instead of going out to Cracker Barrel® the next time a craving hits.
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Here is an simple way to make sauteed pork chops smothered in a scrumptious gravy. Onion, garlic and browning sauce enrich a chicken broth base that is thickened with a touch of flour.
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Corn and zucchini come together to create a quick and easy side dish with a bit of Cajun flair.
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Cheese and garlic are all you need to make simple potatoes simply splendid!
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Tri-color corkscrew pasta makes a colorful salad along with the green peppers and red, red tomatoes. And it 's fat-free. Serves eight.