Search Results (7,434 found)
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Get Braised Orange Brisket Recipe from Food Network
Get Braised Orange Brisket Recipe from Food Network
Ingredients:
juice concentrate, tomato paste, mustard, chili sauce, brown sugar, ginger, cloves, beef brisket, vegetable oil, onion, leeks, carrots, parsnips, chicken broth
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Get Big Ole Tex-Mex Burrito Omelet Recipe from Food Network
Get Big Ole Tex-Mex Burrito Omelet Recipe from Food Network
Ingredients:
tomatillos, onion, jalapeno pepper, olive oil, cilantro, mexican chorizo, cumin, beans, green bell pepper, eggs, milk, butter, jack cheese, plum tomato
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Get Shrimp Gumbo Recipe from Food Network
Get Shrimp Gumbo Recipe from Food Network
Ingredients:
vegetable oil, flour, shrimp, water, onion, celery, green peppers, garlic, tomato, salt, black pepper, thyme, cayenne pepper, bay leaves, andouille sausage
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Get Vegetarian Enchiladas Recipe from Food Network
Get Vegetarian Enchiladas Recipe from Food Network
Ingredients:
vegetable oil, onion, cloves, ancho chile, cumin, tomato puree, spinach, pinto beans, cheddar, jack cheese, sour cream, scallions, flour tortillas, juice
www.delish.com
Rich, hearty stew is the perfect, comforting fall meal.
Rich, hearty stew is the perfect, comforting fall meal.
Ingredients:
beef chuck, olive oil, butter, dry red wine, tomato paste, yukon gold, carrots, celery, onions, tomatoes, cloves, rosemary, beef broth
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Get Indian Summer Turkey Chili Recipe from Food Network
Get Indian Summer Turkey Chili Recipe from Food Network
Ingredients:
olive oil, turkey, chili powder, palm, cumin, worcestershire sauce, hot sauce, onion, peppers, beer, tomato sauce, barbecue sauce, corn kernels, cheeses
www.chowhound.com
A beef shish kebab recipe with a Middle Eastern–inspired marinade that flavors skewered and grilled sirloin, mushrooms, squash, and onions.
A beef shish kebab recipe with a Middle Eastern–inspired marinade that flavors skewered and grilled sirloin, mushrooms, squash, and onions.
Ingredients:
salt, brown sugar, lemon, cumin, paprika, black pepper, coriander, olive oil, tomato paste, garlic, sirloin steak, cremini mushrooms, squash, red onion
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Get Grandma Neely's Fried Pork Chop Vegetable Soup Recipe from Food Network
Get Grandma Neely's Fried Pork Chop Vegetable Soup Recipe from Food Network
Ingredients:
butter, carrots, celery, onion, flour, tomato paste, tomatoes, white potato, corn, peas, green beans, parsley leaves, salt, black pepper, bone
www.simplyrecipes.com
Lamb stew with lamb shanks marinated with thyme and rosemary, then braised and cooked with potatoes, tomatoes, carrots, and zucchini.
Lamb stew with lamb shanks marinated with thyme and rosemary, then braised and cooked with potatoes, tomatoes, carrots, and zucchini.
Ingredients:
cumin, coriander, thyme, rosemary, curry powder, salt, olive oil, lamb, chicken stock, garlic, carrots, potatoes, plum tomatoes, zucchini, flour, tomato paste
www.chowhound.com
Chili is one of those foods which can attract controversy and strong opinion. There are those who believe that beans have no place in chili, like the chili con...
Chili is one of those foods which can attract controversy and strong opinion. There are those who believe that beans have no place in chili, like the chili con...
Ingredients:
chili beans, kidney beans, quinoa, bulgur, tomatoes, tomato paste, water, chili powder, cocoa, chipotle chili, onion, cumin, garlic powder, salt, oregano
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Get Middle Eastern Chicken Burgers Recipe from Food Network
Get Middle Eastern Chicken Burgers Recipe from Food Network
Ingredients:
olive oil, onion, cinnamon, coriander, red pepper flakes, salt, cloves, parsley, chicken, yogurt, pomegranate, wheat buns, tomato, english cucumber, red onion
cooking.nytimes.com
This recipe was originally developed by Pierre Franey in 1991 for the 60-Minute Gourmet column, a weekly feature dedicated to Times-worthy dishes that were easy, quick and inexpensive This recipe fit the bill perfectly, and it still does Just sauté the chicken breasts until they are lightly browned
This recipe was originally developed by Pierre Franey in 1991 for the 60-Minute Gourmet column, a weekly feature dedicated to Times-worthy dishes that were easy, quick and inexpensive This recipe fit the bill perfectly, and it still does Just sauté the chicken breasts until they are lightly browned
Ingredients:
chicken breasts, olive oil, butter, shallots, garlic, tarragon, plum tomatoes, red wine vinegar, capers, dry white wine, tomato paste, parsley leaves