Search Results (18,495 found)
www.delish.com
Oreo truffles are the perfect celebratory dessert, especially when topped with gold sprinkles.
www.allrecipes.com
This is a Charleston, South Carolina recipe. It is a combination of all the best recipes I have seen, and similar to a dish that is served in a popular Downtown Charleston restaurant.
www.chowhound.com
What better breakfast than this big, puffy pancake with cherries and peaches straight from the oven? Developed by California Grown. See more recipes at http...
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Cucumbers blended with yogurt, garlic and lemon and chilled to make a cool dip.
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Baked vegetable rice pilaf is topped with Cheddar cheese for a quick and easy side dish.
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Salmon fillets are marinated in a tangy soy sauce and white wine blend, then tossed on the grill!
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Perfect the classic proportions of tequila, triple sec, and lime juice in this tried-and-true margarita recipe by Chef John.
www.simplyrecipes.com
German farmer's breakfast with potatoes, eggs, green onion, bell peppers, parsley, and chopped ham. Also called Bauernfruhstuck.
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A delicious combo of German and Mexican food, these spicy cabbage rolls can be made in your slow cooker or pressure cooker - or they can be frozen and then baked.
www.delish.com
Serve these dill and white wine baked beans as a healthful vegetarian main course or as a side dish alongside grilled chicken or lamb.
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Chicken is browned and simmered with marinated artichoke hearts, mushrooms, white wine and capers. A simple, savory aromatic treat.