Search Results (2,115 found)
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Make cooking a family affair with this lettuce-wrapped chicken recipe from chef Ming Tsai.
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Get Nutmeg Vanilla Sauce Recipe from Food Network
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Mexican chocolate and amaretto add a surprising twist to rich mousse.
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Creamy Irish stout and milk chocolate complement each other in this cold treat.
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Get Marinated Haricots Verts with Prosciutto and Goat Cheese Recipe from Food Network
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This recipe is by Mark Bittman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Brussels Sprouts are shredded like cabbage and quickly sauteed in bacon drippings with garlic and almonds. This recipe has made Brussels sprouts lovers out of haters.
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Here's a homey pasta dish with chicken and vegetables enveloped in a creamy Parmesan sauce.
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A steak dinner—complete with zesty chive butter and nutty Brussels sprouts—is a weeknight savior.
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I'm a big fan of Brussels sprouts, and this is my favorite way to prepare them, with toasty walnuts and zingy orange.
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This festive and flavorful side dish with roasted Brussels sprouts, bacon, and sauteed corn will be the star of your next barbeque party.