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Get Pat's Smoked Pork Chops Recipe from Food Network
Get Pat's Smoked Pork Chops Recipe from Food Network
Ingredients:
salt, black pepper, brown sugar, thyme, onion powder, cayenne pepper, bone, apple cider, bbq sauce, buttermilk
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Get "Barbie-Q" Chicken Sliders Recipe from Food Network
Get "Barbie-Q" Chicken Sliders Recipe from Food Network
Ingredients:
yellow mustard, ketchup, honey, apple cider vinegar, butter, worcestershire sauce, hot sauce, cloves, chicken, salt, olive oil, mayonnaise
www.delish.com
Many cultures use meat as a flavoring instead of as the main ingredient. Here, ground bison adds substance and richness to the tofu and green beans in a chile saucespiked stir-fry.
Many cultures use meat as a flavoring instead of as the main ingredient. Here, ground bison adds substance and richness to the tofu and green beans in a chile saucespiked stir-fry.
Ingredients:
bison, garlic, ginger, soy sauce, cornstarch, sugar, canola oil, green beans, tofu, chicken broth, chile, scallions
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This stove top version of classic American beef goulash makes an easy one-pot meal for the whole family.
This stove top version of classic American beef goulash makes an easy one-pot meal for the whole family.
Ingredients:
beef, yellow onions, cloves, water, tomato sauce, tomatoes, soy sauce, italian herb, bay leaves, salt, elbow macaroni
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Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
Ingredients:
eggs, dijon mustard, lemon juice, olive oil, vegetable oil, hot pepper sauce, worcestershire sauce, beef tenderloin, garnish, lemon
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Mixed vegetables, flank steak, and spaghetti come together for a homemade Asian-style pasta dish you can easily make in under an hour.
Mixed vegetables, flank steak, and spaghetti come together for a homemade Asian-style pasta dish you can easily make in under an hour.
Ingredients:
spaghetti, sesame oil, peanut oil, cloves, ginger, mixed vegetables, flank steak, soy sauce, brown sugar, oyster sauce, garlic
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These baked beans are made with Korean BBQ sauce and bacon and cooked under pressure in the Instant Pot® so they develop a smoky flavor.
These baked beans are made with Korean BBQ sauce and bacon and cooked under pressure in the Instant Pot® so they develop a smoky flavor.
Ingredients:
pinto beans, bacon, shallots, chicken broth, paprika, mustard, salt, black pepper, bay leaf, brown sugar, ketchup, maple syrup, worcestershire sauce, barbecue sauce
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Bread the tofu with panko (Japanese bread crumbs) and stir-fry in a wok.
Bread the tofu with panko (Japanese bread crumbs) and stir-fry in a wok.
Ingredients:
udon noodles, canola oil, panko, tofu, egg yolk, mixed mushrooms, ginger, clove, bok choy, oyster sauce, hoisin sauce
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Dust off your slow cooker and make a pot of creamy, tangy egg noodles, rich with sour cream, cream of mushroom soup, cottage cheese and Parmesan, and spicy with Worchestershire, garlic powder, hot pepper sauce and a dash of paprika.
Dust off your slow cooker and make a pot of creamy, tangy egg noodles, rich with sour cream, cream of mushroom soup, cottage cheese and Parmesan, and spicy with Worchestershire, garlic powder, hot pepper sauce and a dash of paprika.
www.allrecipes.com
Sirloin and veggies are stir-fried in a homemade steak sauce creating a quick and healthy steak main dish that is ready in about 30 minutes.
Sirloin and veggies are stir-fried in a homemade steak sauce creating a quick and healthy steak main dish that is ready in about 30 minutes.
Ingredients:
steak sauce, soy sauce, wine vinegar, brown sugar, sesame oil, onion, ginger, sirloin steak, broccoli florets, mushrooms, garlic
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Get Salted Caramel Ice Cream Cone Cake Recipe from Food Network
Get Salted Caramel Ice Cream Cone Cake Recipe from Food Network
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This decadent pear-and-caramel trifle is perfect for a party because it can be made a day ahead and it serves a crowd.
This decadent pear-and-caramel trifle is perfect for a party because it can be made a day ahead and it serves a crowd.