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Butternut squash boosts this recipe with beta-carotene and vitamin C. To cook gratin in advance, prepare through step 2, cover, and refrigerate for up to 24 hours.
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Make pattypan squash as fast as you can, with flash-sautéed ramps and sugar snap peas, then finish it off with a tangle of fresh pea tendrils and a handful of toasted walnuts.
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Banana, almonds, and cocoa powder turn plain quick oats into a tasty breakfast. It's ready in just a few minutes.
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Breaded with bread crumbs, coconut, sugar, and cinnamon, these quick and easy banana fritters are a sweet, delicious treat.
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Mashed bananas are the source of sweetness in these high-protein waffles made with quinoa flour that make for a quick and easy brunch.
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Get Butternut Squash Soup Recipe from Food Network
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Get Butternut Squash Risotto Recipe from Food Network
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Squash blossoms make a tasty treat! These zucchini blossoms are fried and can be stuffed with cheese for a delicious snack.
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Romaine lettuce, milk, strawberries, and banana all blend together in this unique quick and easy smoothie.
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Avocado, strawberries, and banana blend with carrot juice and yogurt in this quick and easy smoothie that is great for an on-the-go morning.
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Get Squash Gratin Recipe from Food Network