Search Results (109 found)
www.allrecipes.com
The dynamic trio of fresh basil pesto, mozzarella cheese, and juicy tomato are reunited once again in an American favorite--the pasta salad.
www.allrecipes.com
Crabmeat and black-eyed peas join a party of fresh broccoli, bell peppers, tomatoes and green onions. Coat with a savory blend of mayonnaise and Italian-style salad dressing and give a lively toss with cooked pasta. Chill thoroughly and serve.
www.chowhound.com
This Greek-inspired pasta recipe is tossed with shrimp, feta, olives, and tomatoes in an easy, quick ouzo-spiked pasta sauce.
cooking.nytimes.com
This minty Roman-style zucchini is wonderful with pasta or served on its own.
www.foodnetwork.com
Get Colorful Veggie Pasta Salad Recipe from Food Network
cooking.nytimes.com
In this green pasta dish, basil, mint, Parmesan and garlic are blended into a smooth pesto-like sauce, then tossed with pasta, creamy mozzarella and crunchy pine nuts just before serving Marinating the mozzarella in some of the sauce as the pasta cooks imbues the mild cheese with flavor, and allows it to start softening so it melts in contact with the pasta Serve this hot or warm, when the cheese is supple and a little runny.
www.delish.com
Everyone will want a pizza this.
www.foodnetwork.com
Get Pasta with Corn and Kale Recipe from Food Network
www.foodnetwork.com
Get Pasta With Escarole and Chickpeas Recipe from Food Network
www.allrecipes.com
Beef stroganoff is perfect for the slow cooker; this recipe uses cream of mushroom soup, fresh mushrooms, onions, and herbed cream cheese.
www.allrecipes.com
Trendy kale is combined with classic Caesar salad flavours for an irresistible fresh lunch or dinner entree.
www.allrecipes.com
This pasta salad, made with Provolone, salami, pepperoni, bell peppers, and black olives tossed with fusili pasta and Italian salad dressing, is very easy to make.