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Spicy Eggplant Salad With Sesame Oil Recipe
Spicy Eggplant Salad With Sesame Oil Recipe
cooking.nytimes.com
This Chinese-inspired salad has complex flavors and is quite refreshing At the market, choose eggplants that are firm and shiny; they will taste sweeter and have fewer seeds Make it several hours ahead or up to a day in advance
Ingredients: eggplants, soy sauce, rice vinegar, juice, salt, brown sugar, garlic, ginger, sesame oil, vegetable oil, pepper, cilantro, scallions, serrano chile
Oil and Vinegar Slaw
Oil and Vinegar Slaw
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Ingredients: red wine vinegar, sugar, vegetable oil, cabbage, salt
Oil and Vinegar Slaw
Oil and Vinegar Slaw
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Ingredients: red wine vinegar, sugar, vegetable oil, cabbage, salt
Oil and Vinegar Slaw
Oil and Vinegar Slaw
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Ingredients: red wine vinegar, sugar, vegetable oil, cabbage, salt
Garlic and Lemon Oil
Garlic and Lemon Oil
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Ingredients: garlic, olive oil, lemons, red pepper flakes, salt
Toasted Sesame Oil and Ginger Bell Peppers with Chili and Black Sesame Seeds
Toasted Sesame Oil and Ginger Bell Peppers with Chili and Black Sesame Seeds
www.delish.com
Recipe for Toasted Sesame Oil and Ginger Bell Peppers with Chili and Black Sesame Seeds, as seen in the October 2008 issue of 'O, The Oprah Magazine.'
Ingredients: vegetable oil, green bell pepper, red bell peppers, bell peppers, ginger, cloves, chili, soy sauce, sesame oil, sesame seeds
Edamame Dip With Red Onion and Sesame Oil Recipe
Edamame Dip With Red Onion and Sesame Oil Recipe
cooking.nytimes.com
This recipe came to The Times from Rachael Hutchings, a young mother and blogger who spent three years living in Japan Ms Hutchings was featured in an article by Julia Moskin about the young people redefining Mormon cuisine, which is often thought of as casserole heavy
Ingredients: edamame, cilantro, red onion, cloves, olive oil, sesame oil, salt, sriracha, lemons
Austrian Cheese Spread with Pumpkin Seed Oil
Austrian Cheese Spread with Pumpkin Seed Oil
www.delish.com
Pumpkin seed oil from southern Austria gives this spread its nutty flavor.
Ingredients: cream cheese, pumpkin seeds, pumpkin seed, dijon mustard
Moist Orange Cake with Olive Oil
Moist Orange Cake with Olive Oil
www.allrecipes.com
Made with monk fruit sweetener, oat flour, and olive oil, this orange cake proves you don't have to use typical baking ingredients to yield moist, delicious results.
Ingredients: eggs, sugar substitute, olive oil, oranges, vanilla, oat flour, baking powder
Roasted Red Peppers with Basil Oil
Roasted Red Peppers with Basil Oil
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Ingredients: red bell peppers, olive oil, basil leaves, garlic
Aniseed Myrtle–Marinated Feta Recipe
Aniseed Myrtle–Marinated Feta Recipe
www.chowhound.com
Mediterranean cheese marinated in olive oil and spice.
Ingredients: olive oil, aniseed, feta cheese
Butter-Blanched Mustard Greens With Mustard Oil Recipe
Butter-Blanched Mustard Greens With Mustard Oil Recipe
cooking.nytimes.com
This recipe is by Indrani Sen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: mustard greens, butter, salt, mustard oil