Search Results (3,424 found)
www.delish.com
Wrap each ear in two to three strips, then grill until charred. (If you're worried about a grease fire from the fatty bacon, you can wrap in foil first.)
Wrap each ear in two to three strips, then grill until charred. (If you're worried about a grease fire from the fatty bacon, you can wrap in foil first.)
www.chowhound.com
A macaroni and cheese recipe with four smoky ingredients: bacon, smoked almonds, smoked paprika, and smoked Gouda.
A macaroni and cheese recipe with four smoky ingredients: bacon, smoked almonds, smoked paprika, and smoked Gouda.
Ingredients:
bacon, butter, panko, smoked almonds, yellow onion, flour, smoked paprika, salt plus, black pepper, milk, elbow macaroni, gouda cheese
www.foodnetwork.com
Get Brown Sugar Bacon Recipe from Food Network
Get Brown Sugar Bacon Recipe from Food Network
www.allrecipes.com
Crunchy water chestnuts, smokey bacon and a piquant sauce make these little morsels a treat before dinner. You can easily make enough for a crowd just by increasing the amounts.
Crunchy water chestnuts, smokey bacon and a piquant sauce make these little morsels a treat before dinner. You can easily make enough for a crowd just by increasing the amounts.
www.allrecipes.com
This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.
This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.
Ingredients:
spaghetti, smoked bacon, olive oil, onion, cloves, vermouth, parmesan cheese, whipping cream, eggs, black pepper
www.foodnetwork.com
Get A Potato Soup with Flaky Potato Knish Recipe from Food Network
Get A Potato Soup with Flaky Potato Knish Recipe from Food Network
Ingredients:
butter, onion, leek white, rib celery, thyme, cloves, apple, bay leaf, potatoes, chicken stock, heavy cream, creme fraiche, puff pastry, potato, milk, water, yellow onion, parsley, egg
www.delish.com
You can't go wrong with this classic.
You can't go wrong with this classic.
www.allrecipes.com
Bacon-wrapped sausage is filled with cheese, green onions, jalapenos, barbeque sauce, and more bacon to make this decadent smoked bacon bomb.
Bacon-wrapped sausage is filled with cheese, green onions, jalapenos, barbeque sauce, and more bacon to make this decadent smoked bacon bomb.
cooking.nytimes.com
This salad is a riff on a traditional Spanish dish, pulpo a la gallega, a favorite item on tapas bar menus all over the country It is essentially boiled octopus and potatoes, sliced and served with a good drizzle of olive oil and a dusting of smoky pimentón This version uses lobster instead, and adds strips of roasted pepper and cherry tomatoes.
This salad is a riff on a traditional Spanish dish, pulpo a la gallega, a favorite item on tapas bar menus all over the country It is essentially boiled octopus and potatoes, sliced and served with a good drizzle of olive oil and a dusting of smoky pimentón This version uses lobster instead, and adds strips of roasted pepper and cherry tomatoes.
www.delish.com
Use this delicious spread on your favorite burger or even as a dipping sauce for French fries.
Use this delicious spread on your favorite burger or even as a dipping sauce for French fries.
cooking.nytimes.com
This recipe is by Harold Mcgee and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Harold Mcgee and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
brown sugar, ancho, salt, garlic powder, cloves, cinnamon, spareribs, piment n, cider vinegar, vanilla
www.allrecipes.com
Roasted poblano peppers are added to a traditional corn pudding recipe, creating a deliciously smoky side dish.
Roasted poblano peppers are added to a traditional corn pudding recipe, creating a deliciously smoky side dish.
Ingredients:
poblano peppers, milk, heavy whipping cream, eggs, sugar, flour, butter, salt, corn, cheddar cheese, chives