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cooking.nytimes.com
This recipe is by Nigella Lawson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
A lovely combination of vodka, triple sec and melon liqueur; an ideal before dinner drink.
www.delish.com
Rich and velvety flavor makes the Caramel Apple Martini a fabulous treat; perfect for a Fall party.
www.delish.com
Serve this simple, elegant dip with crudites, such as carrots, fennel, endive, and broccoli.
www.allrecipes.com
This warming drink, a treat for coffee and chocolate lovers alike, combines the two under a layer of creamy foamed milk. Skim milk foams easily and makes a deceptively lean, yet rich topping. Enjoy it in the morning, as an afternoon break, and as a lean, luscious, liquid dessert.
Ingredients: cocoa, sugar substitute, coffee
www.allrecipes.com
This soup has all of the flavors of lasagna without the hours in the kitchen. Thanks to the Instant Pot(R), it is made with minimal effort and fairly quickly.
www.allrecipes.com
Why order Chinese takeout when you can make General Tso's chicken in an Instant Pot® with better results?
www.allrecipes.com
Full of Cajun-seasoned shrimp, scallops, cod, and vegetables, this gumbo is prepared easily in an Instant Pot(R).
www.allrecipes.com
Assembling these chicken taco bowls couldn't be simpler - just dump everything into the Instant Pot®, beans, corn, salsa, rice, and all!
www.allrecipes.com
Serve this creamy and comforting tomato soup with a grilled cheese for the ultimate cozy meal.