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Get Oven-Roasted BBQ Chicken Recipe from Food Network
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This recipe is by Maura Egan and takes 3 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Easter Bonnet, Part One Recipe from Food Network
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"This cream holds up longer on pies because it doesn't separate. Gelatin stiffens whipped cream and makes the texture seem fuller and slightly spongy. May be used to top a pie or frost a cake."
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This simple watermelon ice requires only five ingredients and is the perfect refreshing treat for a hot summer's day!
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Get Sangria Perea Recipe from Food Network
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This fruit salad features a mixture of sweet and tart flavors in a creamy yogurt base, perfect for summertime eating.
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A tangy pineapple and peach flavored gelatin salad. I didn't tell anyone it had buttermilk until they ate it. Everyone wanted the recipe!
Ingredients: pineapple, apricot, buttermilk
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Get Holiday Mirror Glaze Poke Cake Recipe from Food Network
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A traditional, easy, and delicious Italian custard.
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The pineapple, rum, and coconut flavors of your favorite cocktail are mixed into this creamy, delicious cheesecake.
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Get Sparkling Red Sangria Recipe from Food Network