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A little OJ amps up the tanginess in this sweet sauce.
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Get Braised Beef Brisket Recipe from Food Network
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What can make pot-stickers a minimalist dish One approach is called takeout and is already quite common The alternative is using the wrappers now sold in just about every supermarket
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An easy slow cooker recipe for honey-ginger pork with kale. Serve over noodles.
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Marinated and baked before being battered and fried, crispy tatsutage chicken is easy to prepare.
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Spongy vanilla cake can be made vegan with the use of soy milk and canola oil in the batter. Top with your favorite vegan frosting.
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Get Fahrenheit Kobe Short Ribs Recipe from Food Network
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Grilled, salmon skewers marinated in honey, soy sauce, and ginger. A delicious appetizer that won't have you missing your own party to prepare.
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Tonkatsu, or Japanese-style fried pork cutlets, depend on an exceptionally coarse panko bread crumb dredge to achieve their signature crisp.
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Get Flank Steak Stir-Fry Recipe from Food Network
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This recipe is by Florence Fabricant and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Do not let your bread machine take all the credit for this robust, chewy bread. After all, you did find the recipe!