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Use this scratch recipe to make zesty cranberry muffins with a slight citrus accent via orange zest and orange juice.
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These coconut macaroons are quick and easy to make and delicious to eat!
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Get Honey Chicken Recipe from Food Network
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These decadent cookies start with a brownie mix!
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My sister Dina been making a version of my chocolate chip cookies sans chocolate, adding coconut, walnuts and raisins.
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Here's a recipe from Upstate New York. Very simple to make and my family really enjoys them.
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Chef John tackles the exciting tastes and textures of mochi with his recipe for green tea mochi ice cream.
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This is a great showpiece of a cake. Top with White Mountain Frosting.
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Coconut flavoring is the secret to the texture of a smooth, moist pound cake that doesn't contain shreds of coconut.
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MMMMM...Vegan Brownies!!!! These are very gooey, which is a good thing in my book. However, if you want your brownies a little more solid you'll need to cook them longer than the recommended time. Great for people with egg or dairy allergies too!
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This recipe takes some time and quite a few cookie sheets, but well worth it when you are enjoying a cup of coffee.
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Fresh or frozen strawberries can be used in this simple pound cake. The recipe makes 2 loaves so eat one now, and freeze the other or give it to a neighbor.