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An extra spicy apple pie that uses every spice in the cabinet - cinnamon, nutmeg, coriander, allspice, and cloves.
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Brown sugar and cinnamon add depth to this moist, sweet banana bread.
www.delish.com
Shrimp tossed with fresh herbs and lime will wake up your taste buds.
cooking.nytimes.com
This French-style apple tart is topped with nothing but fruit and a squeeze of lemon juice Make it with homemade rough puff pastry, or a store-bought sheet of puff pastry, and use a mandolin or a sharp knife to slice the apples finely, so they're almost see-through, then crowd the slices on the tart as closely as you can Don't skip buttering and sugaring the parchment paper in the beginning, which gives the crust a touch of smoky caramel all along the bottom.
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That's right...chocolate gravy! Great on biscuits for breakfast!
Ingredients: sugar, flour, cocoa, water, butter
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Yummy cinnamon toast makes a great breakfast meal or a snack!
Ingredients: bread, margarine, sugar, cinnamon
cooking.nytimes.com
This recipe is by Tara Parker-Pope and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This yeast bread with dill seed and cottage cheese is baked in a casserole dish--it's a rich bread that bakes up high and flavorful.
www.foodnetwork.com
Get Crispy Golden Sauteed Fish Recipe from Food Network
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Get Mac And Four Cheeses Recipe from Food Network
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My husband loves these. He calls them Apple Crisp. The recipe came from his Mother.
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Left over turkey is combined with rice, broccoli and Cheddar cheese, and topped with a buttery cracker crust.