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This one-dish dinner idea with ham, potatoes, and carrots balances salty with sweet.
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This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chicken Soup with Wild Rice and Hominy Recipe from Food Network
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I like to include the chocolate chips because I love chocolate, but they can be omitted. I have made them without the chips and they still came out great!
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Vietnamese rolls stuffed with shrimp get crunch and color from yellow peppers, lettuce, and carrots which, like most orange fruits and vegetables, are high in cancer-fighting alpha carotene.
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Perfect for brunch, these cornmeal gems are a little sweet, a little salty, and deliver a spicy kick of chili pepper.
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An easy recipe that will have the kids eating cabbage like it's going out of style! Ground beef and sausage are simmered together with tomatoes, onion, celery, cabbage and rice.
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Serve these sweet and savory bacon-wrapped green bean bundles as an appetizer for your next party!
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Get Brown Sugar Strawberry Shortcakes Recipe from Food Network
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Get Brown-Butter Banana Bread Recipe from Food Network
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Get Gina's Brown Sugar Bacon Recipe from Food Network
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Get Grilled Rhubarb Brown Betty Recipe from Food Network