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Just like those sausage-and-pepper festival sandwiches, but in burger form.
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The bun vs. crust battle is on.
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This is a refreshing, complex, and fruity sorbet. The mixture can be made with either cherry juice or pomegranate juice.
www.delish.com
A compote made with dry white wine and onions punches up the pork chop's flavor.
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Burger purists handle ground meat as little as possible; over-working the beef can create a tight, meatloaf texture.
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Improve upon your love of avocado toast by smashing it on a juicy turkey burger.
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As sweet as the juiciest peach, this tasty cocktail is a refreshing treat.
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Prick fresh sausages all over before grilling to release the excess fat.
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This refreshing blood orange martini cocktail recipe is a great way to relax during summer happy hour.
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Deli turkey and ham layered with crisp bacon, lettuce, and served on toast with traditional toppings is a sure way to satisfy lunchtime cravings.
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Try these sandwiches for a fun way to serve Grilled Glazed Salmon.
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How do I love thee? Let me count the ways. Ah, Dirty Martini - always the perfect cocktail.