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This is my take on the Tuscan dessert frittelle di riso The custard makes these a very special dessert, but you can also just make the fritters, if you like, which makes them more of a snack They go really well with coffee, either served as they are or with whipped cream.
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An adventurous drink, glogg comes from an old word meaning burning ember. You'll feel the heat when you serve this Swedish mulled wine for the holidays!
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Get Bananas Foster Bread Recipe from Food Network
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Homemade ladyfingers are soaked in a rum-coffee syrup and layered with sweetened mascarpone in this elegant tiramisu made in a springform pan.
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Aloha! This tasty, frozen concoction transports us straight to paradise. We love it!
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Get Watermelon Mojitos Recipe from Food Network
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Coconut eggnog, a national tradition in Puerto Rico, this is the quintessential holiday drink.
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Tender slices of butternut squash are topped with a maple and rum glaze creating a colorful and rich side dish for the Thanksgiving table.
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A frosty blender full of strawberry-citrus slush. You will enjoy this with or without the rum!
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This fruity punch has plenty of rum mixed with limeade and grenadine, with club soda for fizz. Garnish with cherries, orange slices or other fresh fruit.
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Vodka, rum, and peach schnapps are mixed with orange juice and cranberry juice for a quick and easy cocktail.