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Make this turkey pot pie with your leftover turkey meat and premade crusts. The homemade cream sauce is crammed full of vegetables.
Make this turkey pot pie with your leftover turkey meat and premade crusts. The homemade cream sauce is crammed full of vegetables.
Ingredients:
pastry, olive oil, onion, thyme leaves, oregano, mixed vegetables, heavy whipping cream, milk, cornstarch, turkey, butter
www.foodnetwork.com
Get One-Pot Spaghetti with Sausage Recipe from Food Network
Get One-Pot Spaghetti with Sausage Recipe from Food Network
Ingredients:
olive oil, italian sausage, onion, carrot, cloves, tomato paste, spaghetti, cherry tomatoes, parsley
www.allrecipes.com
An Instant Pot® pressure cooker makes it so easy and quick to make this creamy, cheesy mushroom risotto that it feels like cheating.
An Instant Pot® pressure cooker makes it so easy and quick to make this creamy, cheesy mushroom risotto that it feels like cheating.
Ingredients:
butter, olive oil, mushrooms, onion, rosemary, arborio rice, white wine, chicken stock, parmesan cheese
www.chowhound.com
This slow cooker bacon compote is easy to make and can be enjoyed in so many ways. Try it on pizza, on a bagel, or even on some ice cream!
This slow cooker bacon compote is easy to make and can be enjoyed in so many ways. Try it on pizza, on a bagel, or even on some ice cream!
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Get Rustic Meat and Bean Pot Recipe from Food Network
Get Rustic Meat and Bean Pot Recipe from Food Network
Ingredients:
italian sausage, olive oil, bacon, chicken thighs, pork, poultry, cloves, carrot, onion, rib celery, bay leaf, dry white wine, tomatoes, cannellini beans, crusty baguette, clove
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Refrigerated crescent rolls top a thick and hearty filling of tuna and mixed veggies.
Refrigerated crescent rolls top a thick and hearty filling of tuna and mixed veggies.
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This hearty pie is baked in a 9x13-inch pan. Chicken and veggies are blended with cream of mushroom soup and chicken broth, topped with a biscuit crust, and then popped into the oven to bake until golden brown.
This hearty pie is baked in a 9x13-inch pan. Chicken and veggies are blended with cream of mushroom soup and chicken broth, topped with a biscuit crust, and then popped into the oven to bake until golden brown.
Ingredients:
chicken meat, chicken broth, green peas, carrots, cream of mushroom soup, salt, black pepper, baking mix, milk, garlic powder, celery seed, paprika
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Roast your favorite root vegetables and toss them in a curried broth for the filling of a puff pastry-topped pot pie. Use any combination of vegetables for a colorful and warm dinner.
Roast your favorite root vegetables and toss them in a curried broth for the filling of a puff pastry-topped pot pie. Use any combination of vegetables for a colorful and warm dinner.
Ingredients:
sweet potato, potatoes, parsnips, carrots, olive oil, butter, onion, vegetable broth, milk, flour, curry powder, puff pastry
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Get Katie Lee's Chicken Pot Pie Recipe from Food Network
Get Katie Lee's Chicken Pot Pie Recipe from Food Network
Ingredients:
flour, puff pastry, chicken broth, black peppercorns, thyme, bay leaves, yellow onion, chicken breasts, butter, pearl onions, carrots, white mushrooms, peas, milk, salt, black pepper, egg
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Get Sunny's Southwestern Chicken Pot Pie Recipe from Food Network
Get Sunny's Southwestern Chicken Pot Pie Recipe from Food Network
Ingredients:
flour, butter, chicken thighs, thyme, olive oil, serrano pepper, cloves, cumin, peas, milk, mexican crema, egg
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Get Pork and Ginger Pot Stickers Recipe from Food Network
Get Pork and Ginger Pot Stickers Recipe from Food Network
Ingredients:
napa cabbage, salt, pork, ginger, garlic, soy sauce, sesame oil, egg, chicken stock, flour, water, wine vinegar, scallions, sambal
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Get V-12 Vegetable Pot Pie Recipe from Food Network
Get V-12 Vegetable Pot Pie Recipe from Food Network
Ingredients:
canola oil, butter, carrots, sweet potatoes, white mushrooms, zucchini, red bell pepper, bell pepper, milk, onion, bay leaf, cloves, nutmeg, thyme, parsley, mint, flour, yogurt, parmesan, pastry dough, eggs