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Get Hanger Steak Sandwich with Bourbon Creamed Spinach Recipe from Food Network
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Dress up a traditional grilled cheese sandwich with fresh mushrooms and baby spinach.
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The salty-sweet combo of raisins, almonds, goat cheese, and olives gives this award-winning vegetarian sandwich its Moroccan character.
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A recipe for a hearty, warming stew filled with flavorful sausage and fresh veggies.
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Get Garlic Chip Mixed Greens Recipe from Food Network
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Spice up your morning by adding jalapeno pepper to your green smoothie for a refreshing on-the-go breakfast.
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This recipe is a simple wrap idea, filling a flour tortilla with roast beef, blue cheese, red bell pepper, and romaine lettuce.
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For this salad, chef Kevin Willmann of Farmhaus in St. Louis likes using oyster mushrooms over other varieties. To roast them, he makes a delicious garlic oil; save leftover oil for other uses.
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I was looking for a way to use up left over sloppy joes after a potluck and came up with this. Hearty and good. It's perfect for football season!
Ingredients: beef, sauce, cheese, tortilla chips
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Fresh vegetables, an abundance of fresh herbs, and Israeli couscous are topped with a tangy citrus dressing in this easy salad that's perfect for picnics and potlucks.
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Shiitake mushrooms and pancetta give this light soup richness and depth.
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This easy casserole is made with fresh chorizo, tortilla chips, chicken breast, and corn, then covered with a creamy green enchilada sauce and baked until bubbly.