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Yummy granola! I learned this recipe while working at a Bed and Breakfast in DC. All credit goes to "Little Miss Mary!" This recipe calls for 8 ounces of almonds but we recommend using any nuts you desire -- they are all delicious!
Yummy granola! I learned this recipe while working at a Bed and Breakfast in DC. All credit goes to "Little Miss Mary!" This recipe calls for 8 ounces of almonds but we recommend using any nuts you desire -- they are all delicious!
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Get Vaca Frita with a Tropical Tuber Hash Cake and Caramelized Onions Recipe from Food Network
Get Vaca Frita with a Tropical Tuber Hash Cake and Caramelized Onions Recipe from Food Network
Ingredients:
skirt steak, cumin, black pepper, broth, smoked bacon, butter, cloves, red onion, carrot, celery, bay leaf, salt, lime juice, sweet potatoes, yucca, olive oil, smoky bacon, yellow pepper, red pepper, poblano, jalapenos, garlic, wine vinegar, italian parsley, cilantro, red onions, sugar, red wine vinegar
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This tasty and colorful dish combines oranges, cranberries, apples and celery. It needs to be refrigerated overnight, so plan ahead!
This tasty and colorful dish combines oranges, cranberries, apples and celery. It needs to be refrigerated overnight, so plan ahead!
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Get Chocolate Ice Cream Sandwiches Recipe from Food Network
Get Chocolate Ice Cream Sandwiches Recipe from Food Network
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The reliable standbys of lemon and garlic get a flavor boost from the addition of curry to this baked chicken dish.
The reliable standbys of lemon and garlic get a flavor boost from the addition of curry to this baked chicken dish.
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This is the traditional recipe made in Greek kitchens. This makes 4 to 6 large bowls of soup, for a meal, or 6 to 8 small bowls for a first course.
This is the traditional recipe made in Greek kitchens. This makes 4 to 6 large bowls of soup, for a meal, or 6 to 8 small bowls for a first course.
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This is punch is so extremely easy to make that a child could do it, yet it is so delicious. It is always served at our family gatherings, and my sisters, brother and I all had it served at our weddings.
This is punch is so extremely easy to make that a child could do it, yet it is so delicious. It is always served at our family gatherings, and my sisters, brother and I all had it served at our weddings.
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Fresh salmon fillets--or a whole side of salmon--is slathered in pesto and then broiled until a crisp crust forms. This is equally good cold; the entire dish can be made a day in advance. It goes well with rosemary- and garlic-roasted red potatoes and any green vegetable.
Fresh salmon fillets--or a whole side of salmon--is slathered in pesto and then broiled until a crisp crust forms. This is equally good cold; the entire dish can be made a day in advance. It goes well with rosemary- and garlic-roasted red potatoes and any green vegetable.
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This is peanut butter and jelly with a twist. The kids will thank you for them.
This is peanut butter and jelly with a twist. The kids will thank you for them.
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This recipe whips up a whole pitcher of mojitos with plenty of mint leaves and limes for a refreshing summer drink. Pour one for you and 5 friends and enjoy.
This recipe whips up a whole pitcher of mojitos with plenty of mint leaves and limes for a refreshing summer drink. Pour one for you and 5 friends and enjoy.