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Creamy, flavorful and so easy to fix. This meal-in-one will wow family and friends.
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I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious!
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Get Pat's Smoked Pork Chops Recipe from Food Network
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Get "Barbie-Q" Chicken Sliders Recipe from Food Network
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Many cultures use meat as a flavoring instead of as the main ingredient. Here, ground bison adds substance and richness to the tofu and green beans in a chile saucespiked stir-fry.
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This stove top version of classic American beef goulash makes an easy one-pot meal for the whole family.
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Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
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These baked beans are made with Korean BBQ sauce and bacon and cooked under pressure in the Instant Pot® so they develop a smoky flavor.
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Bread the tofu with panko (Japanese bread crumbs) and stir-fry in a wok.
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Dust off your slow cooker and make a pot of creamy, tangy egg noodles, rich with sour cream, cream of mushroom soup, cottage cheese and Parmesan, and spicy with Worchestershire, garlic powder, hot pepper sauce and a dash of paprika.
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Get Salted Caramel Ice Cream Cone Cake Recipe from Food Network
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This decadent pear-and-caramel trifle is perfect for a party because it can be made a day ahead and it serves a crowd.