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A cranberry gelatin salad is made with fresh cranberries, mandarin oranges, and pecans for a tangy, fruity flavor and a nutty crunch.
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This simple molasses brine elevates your pork chops to new levels of succulence!
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A crisscross lattice decorates this hot blackberry cobbler.
Ingredients: flour, salt, butter, water, sugar
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Get Easy Pizza Dough Recipe from Food Network
Ingredients: water, yeast, olive oil, flour, salt plus
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Soaked salt cod is layered with potatoes, eggs, golden raisins, capers, and roasted red peppers, then simmered in a white wine-tomato sauce.
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Perfect for spring-looking for something fresh & light, delicious & a little different? This it it! This dish is a great way to incorporate all the fresh...
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Sweet pears and savory sausage make the perfect filling for a hearty fall pie.
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This is inspired by the Provençal onion pizza called pissaladière Omit the anchovies if you’re watching your sodium intake or you’re just not a fan.
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Pureed corn and chicken broth make the "cream" sauce for this summery pasta. Sweet cherry tomatoes, zucchini, fresh basil, and pancetta finish the dish.
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Get Quahog Stuffies Recipe from Food Network
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Get Chicken and Chickpea Tagine with Apricots and Harissa Sauce Recipe from Food Network