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Quick and easy! Shrimp marinated in a ginger sesame garlic soy sauce marinade, then quickly stir-fried.
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Recipe for Quick Chicken Pho from Andrea Nguyen’s The Pho Cookbook
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Shrimp and chicken simmer with classic jambalaya ingredients in this easy slow cooker meal.
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Get Day-After Turkey Soup Recipe from Food Network
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This Asian-style tuna salad features vegetables and dried cranberries in a mayonnaise-based dressing with Asian-style chile paste, soy sauce, and honey.
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Get Tuna Burgers with Tapenade Aioli Recipe from Food Network
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This is comfort food, Indian-style, adapted from a recipe by Madhur Jaffrey It’s also vegan, and perfect for a fall evening Use a mixture of cultivated mushrooms; they come in all shapes and sizes
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This cheesy deep-dish quiche is loaded with onion, bell pepper, mushroom, and zucchini.
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Get Giant Grub Chicken Recipe from Food Network
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Korean BBQ ribs are incredibly easy to make and are a tasty filling in lettuce wraps with sticky white rice, perfect for parties and barbeques.
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Vegetables are sautéed for extra flavor before adding to the slow cooker. Tomato Paste and Crushed Tomatoes are added to them, along with fresh herbs. A French classic that is great as an entrée or a perfect side dish.
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Get Breakfast Mac and Cheese Recipe from Food Network