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Get Tortilla Soup Recipe from Food Network
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Get Garden Vegetable Soup Recipe from Food Network
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Get Stuffed Tomatoes Recipe from Food Network
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Get Loin of Pork with Fennel and Garlic Recipe from Food Network
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Get Cast-Iron "Fruit Cake" Recipe from Food Network
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Consider this the ultimate Easter hunt: an egg inside of one seriously amazing burger.
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A simple vegetarian version of carpaccio: paper-thin slices of young zucchini lightly drizzled with olive oil and topped off with creamy feta cheese.
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A whole turkey is brushed and basted with a honey-butter glaze flavored with thyme, sage, and basil. It's the star of a holiday table.
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Get L.O.V.E. Wrap Sandwich (Lettuce, Onion, Vegetable, Egg Salad) Recipe from Food Network
cooking.nytimes.com
This is a simple method for cooking firm, white-fleshed fish on the stovetop from start to finish If halibut is not available, use thick flounder fillets, snapper, grouper or large sea scallops The flavor of sage permeates the quick, easy pan sauce and the buttery bread crumbs provide crunchy texture.
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"A jazzy way to spice up the boring basic burger that will tantalize your taste buds! Cajun spiced mayonnaise is the perfect complement to these spicy beef burgers."
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The roasting pan doubles as a pasta mixing pot.