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Get Ham and Cheese Stuffed Chicken Breasts Recipe from Food Network
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This is a substantial tart with a crunchy, whole-grain dough Don’t be put off by the yeast in the dough It makes it both airy and crisp, and isn’t at all hard to handle
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Swati Saha of New York uses a standard pie dish to make a savory tart of Kuri squash, mushrooms and kale, topped with grated asiago cheese to taste Not only does it make an attractive main course that holds its own at the center of the table, the rosemary-infused crust offers a pleasing burst of flavor with every bite.
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Simmer chicken in a spicy, orange juice-based sauce for a quick and simple dinner. Serve alongside noodles and a green salad for a complete meal.
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Get Pesto Pizza with Feta and Artichokes Recipe from Food Network
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As comforting and substantial as these potato cakes are when served plain, they also support the theorem that most dishes are improved by the addition of a fried egg. The peppery cream and tangy salsa round out all the flavors and textures for a perfect weekend breakfast. Start with (1 1/4 cups/230 grams) leftover mashed potatoes should you happen to have some.
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Get Chicken Fried Lamb Chops with Creamy Gravy Recipe from Food Network
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Get Citrus Shrimp Salad Recipe from Food Network
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Get Corn and Ricotta Ravioli with Sauteed Cherry Tomato Sauce Recipe from Food Network
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These dinner bowls will spice up your Tuesday night.
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Get Tomatoes Roasted with Pesto Recipe from Food Network
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Get Slimmed Down - Turkey-Spinach Meatloaf Recipe from Food Network