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This is a quick and easy frosting recipe using ingredients you most likely already have on hand. Use whatever food colors you like!
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Get Faces in the Dark Recipe from Food Network
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This is a recipe that we made on the farm in the 30's. It is a delicious coconut macaroon.
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Get Latkes Recipe from Food Network
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This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.
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Enjoy this Italian Meatloaf recipe with ingredients and easy step-by-step directions from Chowhound.
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There's no baking involved in this recipe for a pumpkin pie with an almond-raisin crust that you can make for guests on a raw food diet.
cooking.nytimes.com
A classic berry tart is a perfect way to showcase your farmers’ market bounty, but it’s also kind of staid and dull, offering up visions of a vicar’s tea with an old aunt But here, you’ll infuse the pastry cream with rose petals and sweeten the crust with almonds, giving a sexy twist to an old standby For those with green thumbs, here’s a different way to showcase your most fragrant roses, free of pesticides and redolent of summer in the garden.
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Get Sweet Potato Latkes Recipe from Food Network
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Ginger, almond flour, arrowroot, and molasses combine to perfection to make these crispy and sweet gluten-free vegan gingerbread cookies.
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Get Unbelievable Oatmeal Cookies Recipe from Food Network
Ingredients: butter, sugar, egg, orange, vanilla, oatmeal
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These date- and cashew-based cinnamon energy bites are super easy to make and are great on-the-go snacks or a paleo-friendly dessert.