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How to wow holiday dinner guests? Stuffing a pork loin with more bacon.
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Pork chops are baked with a savory applesauce glaze for a quick and easy weeknight main dish.
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Just 2 ingredients flavor these hearty pork chops. Let them marinate for 30 minutes or longer for the best taste.
Ingredients: teriyaki sauce, molasses, pork
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Get Pork Steamed Buns Recipe from Food Network
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Traditional Carolina barbecue begins with a whole hog smoked over coals. Here, Sean Brock cooks pork shoulder for 12 hours in a 275 degree F oven before smoking it for about 1 hour in a backyard grill.
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Need a quick and easy one-pan meal? Layer pork chops, sliced potatoes, green beans and onions in a baking dish, and then top with rich and creamy mushroom soup. Relax for an hour while your oven does the work.
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In this classic pork barbecue dish, Korean red chile paste is the star.
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Tender pork pieces are marinated quickly in a teriyaki mixture, then grilled.
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A sweet and tangy sauce of brown sugar and mustard with a hint of cloves is the luscious finish to this classic combination of apples and pork baked to perfection.
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This wonderful dish is a medley of meat and vegetable flavors.
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Get Green Pork Chili Recipe from Food Network
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Quinoa makes the perfect substitution for rice in this fried rice-style dish. Cooked ham, bell peppers, and onions add flavor to this hearty and light side dish.