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A slight twist on the traditional pumpkin pie.
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A medley of apples, raisins, orange zest, apple and orange juices are simmered in this family version of mincemeat. Make the filling in advance and refrigerate until ready to use, or bake immediately in a double-crust pie. If desired, stir 1 to 2 tablespoons of brandy into the filling to enrich the flavors.
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The recipe has been handed down in the family, and temperatures were for a wood stove. I've adjusted them over the years, and it seems to work fine!
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A pumpkin pie with the added indulgence of toffee bits under the filling.
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Put a summer spin on pizza with smoked sausage and barbecue sauce.
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Leeks, Romano cheese, and Swiss cheese are layered into a delicious quiche that's certain to please all!
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Get Pie Baked Apples Recipe from Food Network
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Banana chips, tart dried fruit, and chocolate round out this irresistible snack.
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This strawberry-filled pie is perfect for any warm-weather celebration it's simple to make and requires no baking!
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This recipe has two names; Cherry Cheese Cake and/or Cherry Cream Cheese Pie. It is delicious!
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This delicious corn and tomato quiche is courtesy of Elisabeth Prueitt.
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Tasty, hot appetizers that take little time to prepare but will impress your guests!
Ingredients: blue cheese, pear, cream, phyllo