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A delicious alternative to chocolate chip cookies.
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Vidalia onion soufflé was a fixture at Thanksgiving and Christmas meals when City Grit's Sarah Simmons was growing up in Fayetteville, North Carolina. This version is lighter and airier than the one her mother makes.
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This quick, moist cornbread is a great way to use your garden zucchini this summer.
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Ham, Cheddar cheese and apple star in these tasty roll-ups. They're great as a snack or even for lunch!
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Crunchy almond cookies are a popular Chinese treat with hot tea, but also make an easier alternative to homemade fortune cookies.
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Tender sugar cookies shaped like flowers and baked on sticks are arranged in a flower pot.
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These have a great texture, and stay moist and tender for days - if they last that long at your house!
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Serve latkes topped with applesauce.
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This scone recipe uses fresh chopped pears to make a simple and tasty home-made treat.
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These babies are easy, sweet and very versatile! Once you lay your eyes on these sugar cookies, you will never need another recipe again!
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This is a moist, not-too-sweet cake with a butter crumb topping, lightly spiced with cinnamon and cloves.
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In this recipe, gluten-free waffles with a delicate yeast flavor get a crispy and crunchy outside, but are melt-in-your-mouth soft on the inside. Start them the night before.