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The sauerkraut cannot be tasted; you think you're eating coconut!
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Get Crispy Golden Sauteed Fish Recipe from Food Network
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Green tea powder, also known as matcha, is added to cake batter creating a lovely green tea cake that is naturally bright green!
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Grand Marnier lends wonderful flavor to this gorgeous fruit cake.
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Brown sugar and cinnamon add depth to this moist, sweet banana bread.
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Get Buche de Noel Recipe from Food Network
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These stone-fruit cakes are equally delicious warm with a scoop of vanilla ice cream or cool with a dollop of creme fraiche.
cooking.nytimes.com
The affinity of walnuts and whole wheat plays out well in this fairly simple loaf I ramped up the walnut component by mixing in toasted pieces, including ground nuts along with the flour and even adding some walnut oil to the dough Making this bread is straightforward enough for the home cook to master, and using a mere pinch of yeast will give the dough a nice rise
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It's a nice combination of andean bolivian/peru traditional ingredients (quinoa) and European cousinne.
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Caramel rolls, filled with butter, cinnamon, and chopped pecans will make holiday breakfasts, brunches, or even coffee breaks extra special!
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This recipe is by John T. Edge and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Jalapeno-Bacon Skillet Cornbread Recipe from Food Network