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These twice-baked potatoes loaded with Buffalo chicken and cheese are a comforting side dish on a cold night, or at a game day tailgate.
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The classic peanut butter cookie made even more irresistible with JIF® Peanut Butter!
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Cod and potatoes are a winning match in this garlicky pleasure.
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This is a Dutch recipe for 'buttercake' made with plenty of butter, of course, and lemon and vanilla for flavor.
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This is a light biscuit with the sassy taste of Cheddar, and green and red peppers.
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My mother used to make these cookies when my brothers and I were growing up. They are easy and are very delicious. Hope someone out there likes them as well.
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Family recipe for German peppernuts. Small, dense spice cookies that are tantalizing when dipped in coffee, or great on their own. This is the traditional version with molasses.
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A date filled bar with a chewy oatmeal crust. This is my grandmother's recipe, which my whole family loves.
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These cute cookies are made with chocolate and vanilla cookie dough, with chocolate chip eyes and cashew beaks.
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Use this easy recipe to mix up 1 serving of homemade eggless cookie dough the next time you need a nostalgic sweet snack in a hurry.
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Black Forest brownies, with dried cherries, chocolate chips, and pecans, are a decadent treat similar to Black Forest cake.
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If you make these dainty tarts, you must have a tea party. Tiny tart shells are lined with pastry and filled first with a dollop of raspberry jam, and then a spoonful of a buttery egg batter. The tarts are baked and dusted with confectioners ' sugar. This recipe yields a dozen.