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This traditional holiday drink is indispensable to those who covet the ubiquitous fireside family gatherings on cold winter evenings. This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink!
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Get Raffy's Strawberries in Vinegar Recipe from Food Network
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In Turkey, okra is often stewed with lamb or chicken I liked this dish so much that I made it twice in one week, the second time for a big dinner party It’s adapted from Ghillie Basan’s recipe in “Classic Turkish Cooking.”
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Chopped kale and thinly sliced Brussels sprouts are tossed with sweet-spicy hazelnuts, cooked quinoa, and pomegranate seeds in a lemon-maple vinaigrette.
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This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake.
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Get Butternut Squash and Sausage Salad Recipe from Food Network
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Get Slow-Roasted Spiced Pork Recipe from Food Network
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Get Sheet-Pan Glazed Meatloaf Recipe from Food Network
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Get Lamb Loin with Spicy Date Glaze Recipe from Food Network
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Get Kim-Chee - K's way Recipe from Food Network
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Get Ninja Pepper Relish Recipe from Food Network
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Get Heirloom Grape Tomato Salad Recipe from Food Network