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There are no canned soups in this masterpiece. This is my Grandma's recipe that she gave me when I got married. Pork chops are baked then served with a rich mushroom sauce. It takes a little bit of work, but is great for a special dinner - my husband loves it!
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Get Gwen's Fried Chicken with Milk Gravy Recipe from Food Network
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Mustard and onion season a savory gravy for gilding golden pork chops and mashed potatoes.
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This tender beef brisket, smothered in mushroom gravy, is so easy to make. Everything goes into the baking dish and cooks in the oven, low and slow.
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Get Slow Cooker Brisket with Brown Gravy Recipe from Food Network
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Get Pork Chops and Sweet Potato Gravy Recipe from Food Network
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Pork chops simmer with green beans and O'Brien potatoes in a creamy, sage-flavored sauce in this quick and easy weeknight recipe.
cooking.nytimes.com
This excellent vegan gravy features caramelized mushrooms and a little soy sauce for depth of flavor, making it good enough to serve to your meat-eating guests, too Just be sure to use a good-quality vegetable stock, preferably one you’ve made yourself You can simmer the gravy up to five days ahead and store it in the fridge
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Get Smothered and Covered Chicken and Gravy Recipe from Food Network
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Get Grilled Breakfast Pizza with Sausage Gravy Recipe from Food Network
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Get Black Pepper Biscuits and Sausage Gravy Recipe from Food Network