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Get The Best Corn Casserole Recipe from Food Network
Get The Best Corn Casserole Recipe from Food Network
Ingredients:
corn kernels, creamed corn, egg, sharp cheddar, yellow cornmeal, sour cream, butter, chives, sugar, baking soda
www.delish.com
"I love a hot fudge sundae, but this is more refreshing," says Jimmy Bradley about this light, citrusy mousse layered with orange granita and chopped almonds.
"I love a hot fudge sundae, but this is more refreshing," says Jimmy Bradley about this light, citrusy mousse layered with orange granita and chopped almonds.
Ingredients:
sugar, water, salt, orange juice, lemon juice, gelatin, egg yolks, heavy cream, orange, almonds
www.foodnetwork.com
Get French Nougatine Recipe from Food Network
Get French Nougatine Recipe from Food Network
Ingredients:
pistachios, sugar, egg whites, heavy cream, vanilla, almond extract, raspberries, lemon, framboise
www.allrecipes.com
With a centerpiece of rich dumplings made from scratch, this chicken and vegetable classic is the ultimate comfort food.
With a centerpiece of rich dumplings made from scratch, this chicken and vegetable classic is the ultimate comfort food.
Ingredients:
chicken breast, chicken bouillon, celery, onion, parsley, flour, egg, sour cream, chicken broth, cornstarch
cooking.nytimes.com
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
egg white, crabs, cornmeal, black beans, pineapple, canola oil, jalapeno, ginger, brown sugar, lime juice, cilantro
www.allrecipes.com
This is a delicious baked pasta dish with large shells filled with meat, spinach and cheese that children always seem to love. It is kind of a 'spaghetti that behaves itself!'
This is a delicious baked pasta dish with large shells filled with meat, spinach and cheese that children always seem to love. It is kind of a 'spaghetti that behaves itself!'
Ingredients:
pasta, italian sausage, spinach, ricotta cheese, egg, cloves, lemon, parmesan cheese, oregano, spaghetti, mozzarella cheese
www.allrecipes.com
A quick and easy gluten-free pizza crust made with a basic flour mix and seasoned to perfection with garlic, pepper flakes, and Cheddar cheese.
A quick and easy gluten-free pizza crust made with a basic flour mix and seasoned to perfection with garlic, pepper flakes, and Cheddar cheese.
Ingredients:
cornstarch, cheddar cheese, gluten, butter, egg, italian seasoning, garlic powder, lemon pepper, water, red pepper flakes
www.allrecipes.com
Breakfast or snack time, these moist muffins with mashed carrots, oats, dried cranberries, and pecans are a wholesome treat to go.
Breakfast or snack time, these moist muffins with mashed carrots, oats, dried cranberries, and pecans are a wholesome treat to go.
Ingredients:
carrots, brown sugar, vegetable oil, egg, flour, quick oats, baking powder, cinnamon, salt, golden raisins, walnuts
www.allrecipes.com
Zucchini bread is the "crust" in this zucchini bread breakfast pizza layered with Greek yogurt, fruit, and maple syrup.
Zucchini bread is the "crust" in this zucchini bread breakfast pizza layered with Greek yogurt, fruit, and maple syrup.
Ingredients:
coconut flour, cinnamon, zucchini, egg, maple syrup, vanilla, greek yogurt, strawberries, grapes, banana, orange
www.delish.com
According to writer and recipe developer Jess Thomson, it's best to weigh flour on a kitchen scale instead of using measuring cups.
According to writer and recipe developer Jess Thomson, it's best to weigh flour on a kitchen scale instead of using measuring cups.
Ingredients:
skim milk, sugar, yeast, vegetable shortening, egg yolks, salt, baking powder, mace, bread flour, vanilla
www.delish.com
The cookies aren't just for Halloween. Make them year-round, using nonpareils in a rainbow of colors.
The cookies aren't just for Halloween. Make them year-round, using nonpareils in a rainbow of colors.
Ingredients:
flour, cocoa, baking soda, baking powder, salt, butter, brown sugar, egg, applesauce, vanilla, confectioners sugar
cooking.nytimes.com
This recipe is by William Norwich and takes 10 minutes, plus hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Norwich and takes 10 minutes, plus hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, flour, salt, dry mustard, cayenne, sugar, white wine vinegar, heavy cream, egg yolks, cabbage, green cabbage