Search Results (2,100 found)
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Get Wild Alaskan Salmon with Lamb Sausage, Manila Clams, Sugar Snap Peas, Fingerling Potatoes and Salsa Verde Recipe from Food Network
Get Wild Alaskan Salmon with Lamb Sausage, Manila Clams, Sugar Snap Peas, Fingerling Potatoes and Salsa Verde Recipe from Food Network
Ingredients:
cloves, bones, parsley leaves, capers, olive oil, lemon, potatoes, sausage links, sugar snap peas, wild salmon, manila clams, garlic, dry white wine, butter
www.allrecipes.com
These clam and cheese-stuffed mushroom taste better than that famous American-Italian restaurant!
These clam and cheese-stuffed mushroom taste better than that famous American-Italian restaurant!
Ingredients:
mushrooms, clams, butter, onion, parmesan cheese, italian bread, cloves, parsley, italian seasoning, black pepper, mozzarella cheese
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Get Spaghetti alle Vongole Recipe from Food Network
Get Spaghetti alle Vongole Recipe from Food Network
Ingredients:
cloves, red pepper flakes, olive oil, clams, clam juice, dry white wine, spaghetti, italian parsley
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Get Halibut and Cioppino Recipe from Food Network
Get Halibut and Cioppino Recipe from Food Network
Ingredients:
chorizo, onion, garlic, celery, flour, thyme, bay leaves, dry red wine, chicken stock, dungeness crabs, littleneck clams, shrimp, italian parsley, halibut, cloves, butter, parsley, sourdough bread
www.chowhound.com
This classic paella mixta recipe of meat, seafood, and rice is an easy, impressive dish with lots of Spanish flair.
This classic paella mixta recipe of meat, seafood, and rice is an easy, impressive dish with lots of Spanish flair.
www.delish.com
Serve this hearty slow-cooked lamb and potato dish with a Greek salad or steamed spinach.
Serve this hearty slow-cooked lamb and potato dish with a Greek salad or steamed spinach.
Ingredients:
olive oil, potatoes, lamb, rosemary, parsley, oregano, garlic, lemon rind, lemon juice, beef stock
www.allrecipes.com
Slow cooker roast beef served with potatoes and carrots is topped with rich gravy made from reduced cream of celery soup in the slow cooker.
Slow cooker roast beef served with potatoes and carrots is topped with rich gravy made from reduced cream of celery soup in the slow cooker.
www.delish.com
This warm salad of bitter greens, radishes, fennel and shaved Parmigiano-Reggiano cheese is a welcome dish on a cool day.
This warm salad of bitter greens, radishes, fennel and shaved Parmigiano-Reggiano cheese is a welcome dish on a cool day.
Ingredients:
red wine vinegar, honey, olive oil, bulb fennel, watercress, baby arugula, radicchio, parsley leaves, parmigiano reggiano
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Get Pan Seared Sea Scallops with Parsnip Puree, Baby Carrots, Arugula and Balsamic Reduction Recipe from Food Network
Get Pan Seared Sea Scallops with Parsnip Puree, Baby Carrots, Arugula and Balsamic Reduction Recipe from Food Network
Ingredients:
balsamic vinegar, sugar, parsnips, heavy cream, scallops, olive oil, baby carrots, butter, thyme, baby arugula
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Get Creamy Campfire Clam Pasta with Tomatoes Recipe from Food Network
Get Creamy Campfire Clam Pasta with Tomatoes Recipe from Food Network
Ingredients:
parsley leaves, red pepper flakes, cloves, butter, lemon, olive oil, breadcrumbs, cherry tomatoes, clams, pasta
cooking.nytimes.com
You can substitute linguica, or even Spanish chorizo, for the Portuguese chouriço here If any of the clams don't open, it's safest to toss them Eat the lemon quarters as is (the rinds soften and sweeten under the flame) or squeeze the juice over the fish, as you wish.
You can substitute linguica, or even Spanish chorizo, for the Portuguese chouriço here If any of the clams don't open, it's safest to toss them Eat the lemon quarters as is (the rinds soften and sweeten under the flame) or squeeze the juice over the fish, as you wish.
Ingredients:
panko, parsley, garlic, lemon, olive oil, cod, smoked paprika, littleneck clams, dry white wine
www.allrecipes.com
It's nice to come home to a big pot of Manhattan-style clam chowder, with tomatoes, potatoes, and bacon, that's been slow-cooking all day.
It's nice to come home to a big pot of Manhattan-style clam chowder, with tomatoes, potatoes, and bacon, that's been slow-cooking all day.